Peachy Ice Cream

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 quart vanilla ice cream
• 3 cups fresh peaches, peeled and diced
• 1/4 cup brown sugar
• 1 pinch salt

Recipe

• 1 place peaches in a cold saucepan with brown sugar and salt.
• 2 turn heat on to low and gently saute mixture, stirring occasionally, until peaches are soft and juicy.
• 3 chill softened peaches in refrigerator.
• 4 allow ice cream to soften slightly at room temperature.
• 5 in a large bowl, mix softened ice cream and peaches.
• 6 spoon mixture into parfait glasses and refreeze or serve immediately.