Onion Haystacks

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 cup flour
• 1/4 cup cornstarch
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon garlic powder
• 1 teaspoon seasoning salt
• 3/4 cup flat beer
• 2 eggs, lightly beaten
• 1 large onion, cut into slivers

Recipe

• 1 combine dry ingredients.
• 2 add remaining ingredients except for onions, and mix well.
• 3 stir onions into batter.
• 4 using heat resistant metal tongs to place onion stacks into hot oil.
• 5 cook 3 minutes or until done.