Easy Chicken Cordon Bleu
Total Time: 55 mins
Preparation Time: 10 mins
Cook Time: 45 mins
Ingredients
- Servings: 4
- 2 large boneless skinless chicken breasts
- 4 slices deli ham
- 4 slices swiss cheese
- 1/4 cup flour, in bowl
- 1 -2 egg, beaten, in bowl
- 1/2 cup italian seasoned breadcrumbs, in bowl
- toothpick
Recipe
- 1 take chicken and place on a large cutting board. put a piece of wax paper (or even saran wrap) over the chicken breast.
- 2 use a heavy pan, or mallet, and smash the chicken breast till it spreads out to about the size of 2 chicken breasts.
- 3 then place 2 pieces of ham on the chicken breast and then 2 pieces of cheese.
- 4 take chicken and roll up into a log. if it isn't holding together, place a couple toothpicks into the chicken to hold in place.
- 5 roll each piece in the flour, then in beaten egg, then in bread crumbs.
- 6 place the chicken breasts in a baking dish and place in oven at 375°f and bake for 30-45 minutes (or until chicken is cooked through).
- 7 cut each piece in 2 pieces, and serve!
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