Margarita Pie
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 8
- 1 1/4 cups pretzels, finely crushed
- 1/2 cup butter or 1/2 cup margarine, melted
- 1/4 cup sugar
- 2 limes
- 1/4 cup orange juice
- 1 (14 ounce) can condensed milk
- 1 (8 ounce) container frozen whipped topping, thawed
Recipe
- 1 crush pretzels in plastic bag.
- 2 combine all crust ingredients in bowl.
- 3 press crust mixture onto bottom and up sides of 9-inch pie plate; set aside. zest both limes.
- 4 juice both limes.
- 5 combine lime zest and juice with rest of filling ingredients and fold together.
- 6 pour filling into crust. chill 25-30 minutes.
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