Ingredients
- Servings: 4
- 1/2 lb mixed mushroom, sliced
- 1 medium onion, sliced
- 1 medium green pepper, sliced
- 1 medium red pepper, sliced
- 15 snow peas
- 1 tablespoon extra virgin olive oil
- 1 teaspoon paprika
- 1 dash vegetarian worcestershire sauce
Recipe
- 1 saute vegetables in oil with paprika over medium low heat.
- 2 douse with worcestershire sauce and turn heat off.
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