Pan Fried Cajun Chickpeas

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 3
• 1 (15 ounce) can chickpeas
• 2 -3 teaspoons flour
• 2 -3 teaspoons cajun seasoning
• 2 -3 tablespoons olive oil
• sea salt, to taste

Recipe

• 1 rinse and dry chickpease on paper towel. be sure to dry completely.
• 2 heat oil in a non stick skillet over medium high heat. combine flour and seasoning in a small bowl or plate. roll chickpeas in seasoned flour until lightly dusted. carefully add chickpeas to skillet, in batches, cooking for a few minutes before gently tossing them around in pan.
• 3 cook chickpeas until they look crisp and lightly browned. remove from pan and serve warm.