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Friday, June 5, 2015

Ginger Peach Freeze

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

  • Servings: 8
  • 1 cup water
  • 1 cup sugar
  • 3 tablespoons lemon juice
  • 1/4 teaspoon ground ginger
  • 1 (16 ounce) package unsweetened frozen sliced peaches
  • fresh peach slices (optional)

Recipe

  • 1 in a medium saucepan, combine water, sugar, lemon juice, and ground ginger.
  • 2 bring to a boil and remove from heat. add frozen peaches. let stand about a half hour or till peaches are thawed and mix has cooled.
  • 3 add peach mix, half at a time, to a blender container. cover and blend till smooth.
  • 4 move blended mix to a 2 quart rectangular baking dish. cover and freeze for 3 to 4 hours.
  • 5 break up the mix with fork tines, and spoon into dessert dishes. top with fresh peach slices. enjoy!

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