Ginger Peach Freeze
Total Time: 20 mins
Preparation Time: 15 mins
Cook Time: 5 mins
Ingredients
- Servings: 8
- 1 cup water
- 1 cup sugar
- 3 tablespoons lemon juice
- 1/4 teaspoon ground ginger
- 1 (16 ounce) package unsweetened frozen sliced peaches
- fresh peach slices (optional)
Recipe
- 1 in a medium saucepan, combine water, sugar, lemon juice, and ground ginger.
- 2 bring to a boil and remove from heat. add frozen peaches. let stand about a half hour or till peaches are thawed and mix has cooled.
- 3 add peach mix, half at a time, to a blender container. cover and blend till smooth.
- 4 move blended mix to a 2 quart rectangular baking dish. cover and freeze for 3 to 4 hours.
- 5 break up the mix with fork tines, and spoon into dessert dishes. top with fresh peach slices. enjoy!
No comments:
Post a Comment