Rhubarb Sauce

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 8
• 4 cups rhubarb
• 1 cup sugar
• water

Recipe

• 1 wash and cut rhubarb in 1" pieces.
• 2 place in pan and add water about 1/2" deep.
• 3 cover and simmer until tender{about 10 minutes}.
• 4 cool slightly and place in bowl.
• 5 refrigerate and serve chilled.