Fruit Crisp Topping
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 3/4 cup rolled oats
- 1/3 cup brown sugar
- 1/3 cup flour
- 1/4 cup butter or 1/4 cup margarine
Recipe
- 1 here is the recipe i use to make a topping for peach and apple crisps:.
- 2 in sm bowl, mix brown sugar & flour; cut in butter; stir in oats.sprinkle over prepared fruit in 8x8" pan.
- 3 bake 20-25 minutes
- 4 for an 8x8" pan, you would need appx 4 c of fruit, prepared to your taste (sugar, spices, extract, flour, etc.) or two 15oz cans of canned fruit (dummped into 8x8" pan).
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