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Friday, June 5, 2015

Fruit Crisp Topping

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 3/4 cup rolled oats
  • 1/3 cup brown sugar
  • 1/3 cup flour
  • 1/4 cup butter or 1/4 cup margarine

Recipe

  • 1 here is the recipe i use to make a topping for peach and apple crisps:.
  • 2 in sm bowl, mix brown sugar & flour; cut in butter; stir in oats.sprinkle over prepared fruit in 8x8" pan.
  • 3 bake 20-25 minutes
  • 4 for an 8x8" pan, you would need appx 4 c of fruit, prepared to your taste (sugar, spices, extract, flour, etc.) or two 15oz cans of canned fruit (dummped into 8x8" pan).

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