Super Quick Feta Potatoes

Total Time: 18 mins Preparation Time: 5 mins Cook Time: 13 mins

Ingredients

• Servings: 1
• 2 -3 small potatoes
• 1/3 cup feta cheese, packed in brine
• 1/2 tablespoon butter
• salt
• pepper

Recipe

• 1 rinse and chop potatoes in quarters.
• 2 put the potatoes in a sauce pan with enough water to cover.
• 3 boil for about 8 min (or until knife tender).
• 4 drain and place back in the sauce pan with butter and place back on low heat.
• 5 season with salt and pepper (or any other herbs/seasoning of your choice).
• 6 saute for a min or so.
• 7 chop and add the feta cheese.
• 8 stir and heat until the feta is melted, yet still retains some shape.
• 9 serve.