Strawberry Tea Slush
Total Time: 20 mins
Preparation Time: 15 mins
Cook Time: 5 mins
Ingredients
- 2 cups boiling water
- 4 regular size tea bags (i use decaf)
- 1 1/2 cups frozen strawberries (or fresh)
- 1 (6 ounce) can frozen lemonade concentrate
- 1 cup ice cube
- 1/4 cup powdered sugar
Recipe
- 1 pour 2 cups boiling water over tea bags. cover and steep 5 minutes. remove tea bags. chill at least 1 hour.
- 2 process chilled tea, frozen strawberries, and remaining ingredients in a blender until smooth and slushy.
- 3 serve immediately. enjoy!
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