Sauteed Snow Peas

Total Time: 18 mins Preparation Time: 15 mins Cook Time: 3 mins

Ingredients

• Servings: 6
• 3/4 lb snow peas, trimmed
• 1 tablespoon vegetable oil

Recipe

• 1 in a large saucepan of boiling salted water boil snow peas 30 seconds and drain. refresh snow peas under cold water and drain. snow peas may be prepared up to this point 8 hours ahead and chilled, covered.
• 2 in a heavy skillet sauté snow peas in oil over moderately high heat, until heated through and season with salt and pepper.