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Monday, June 8, 2015

Hunter's Sauce

Total Time: 20 mins Preparation Time: 8 mins Cook Time: 12 mins

Ingredients

  • 2 teaspoons butter
  • 1 lb sliced mushrooms
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 2 teaspoons minced onions
  • 1/3 cup wine
  • 1/2 cup chopped tomato
  • 3 teaspoons water
  • 2 teaspoons cornstarch

Recipe

  • 1 melt butter in 10 inch skillet.
  • 2 add mushrooms, salt, and pepper.
  • 3 fry for 3 minutes.
  • 4 add onion, fry 1 more minute.
  • 5 add wine.
  • 6 cook on high 2 minutes.
  • 7 add tomatoes, cook 5 minutes.
  • 8 mix water and cornstarch, add to skillet stirring until bubbly.

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