Ginger Tea Sauce Base

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 2 garlic cloves, quartered
• 1 ounce fresh ginger, peeled and sliced
• 1/4 teaspoon peppercorn, cracked
• 2 cups water
• 3 black tea bags

Recipe

• 1 put the spices in the small pan, add water.
• 2 bring to a boil. simmer for 10 minutes.
• 3 strain into glass jar, add tea bags.
• 4 brew for 7 - 10 minutes.
• 5 cover jar and cool.