Old Fashion Peanut Butter Roll
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- 2 1/2 cups sugar
- 1/2 cup water
- 1/2 cup corn syrup
- 1 teaspoon vanilla
- 3 large egg whites
Recipe
- 1 first beat 3 egg whites until stiff.
- 2 prepare the surface to roll out the candy. cover the surface with wax paper and spread a thick layer of powdered sugar.
- 3 next mix all ingredients except vanilla in a large pot and boil. stirring continously, until ball forms. (like when making fudge or candies) the ball should be hard and have a soft crack. add vanilla.
- 4 slowly pour the mixture over the egg whites while mixing with a blender the whole time. continue to mix until the candy has cooled and resembles the texture of marshmallow cream.
- 5 pour onto powdered sugar and roll thin.
- 6 spread a thin layer of peanut butter.
- 7 roll up and cut. ( cut the pieces using a piece of thread to keep it's form and layers).
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