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Sunday, June 7, 2015

Old Fashion Peanut Butter Roll

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • 2 1/2 cups sugar
  • 1/2 cup water
  • 1/2 cup corn syrup
  • 1 teaspoon vanilla
  • 3 large egg whites

Recipe

  • 1 first beat 3 egg whites until stiff.
  • 2 prepare the surface to roll out the candy. cover the surface with wax paper and spread a thick layer of powdered sugar.
  • 3 next mix all ingredients except vanilla in a large pot and boil. stirring continously, until ball forms. (like when making fudge or candies) the ball should be hard and have a soft crack. add vanilla.
  • 4 slowly pour the mixture over the egg whites while mixing with a blender the whole time. continue to mix until the candy has cooled and resembles the texture of marshmallow cream.
  • 5 pour onto powdered sugar and roll thin.
  • 6 spread a thin layer of peanut butter.
  • 7 roll up and cut. ( cut the pieces using a piece of thread to keep it's form and layers).

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