Frozen Fruit Cups

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 25
• 2 cups water
• 2 cups sugar
• 6 tablespoons lemon juice
• 20 ounces crushed pineapple, do not drain
• 3 oranges, peeled, sectioned, cut into small pieces
• 11 ounces mandarin oranges, drained
• 3 large ripe bananas, sliced
• 10 ounces frozen strawberries, thawed, do not drain
• 2 (12 ounce) cans ginger ale or 2 (12 ounce) cans sprite

Recipe

• 1 boil water and sugar.
• 2 cool.
• 3 combine cooled sugar water with fruit and lemon juice.
• 4 spoon into individual small plastic cups and cover with saran wrap.
• 5 place cups in freezer.
• 6 remove cups from freezer 1 hour before needed.
• 7 20 minutes before serving pour 3 tablespoons of ginger ale or sprite over each cup.