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Saturday, March 7, 2015

Spiced Pecans Or Walnuts

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • 1 cup sugar
  • 1 teaspoon salt
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1/2 cup water
  • 2 cups pecan halves (8 oz) or 2 cups walnut halves (8 oz)

Recipe

  • 1 combine sugar, salt, cinnamon, nutmeg, cloves, and water in a medium saucepan over medium heat, stirring constantly until sugar is dissolved.
  • 2 continue cooking syrup, without stirring, to 238°f on candy thermometer, or until a little syrup dropped into cold water forms a soft ball.
  • 3 remove from heat and add nuts, stirring gently until the mixture becomes creamy.
  • 4 turn onto waxed paper (or a non-stick mat or jelly roll pan) and separate the nuts with a fork. be careful because they will be hot. let dry and store in an air-tight container.

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