Spiced Pecans Or Walnuts
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- 1 cup sugar
- 1 teaspoon salt
- 2 teaspoons ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1/2 cup water
- 2 cups pecan halves (8 oz) or 2 cups walnut halves (8 oz)
Recipe
- 1 combine sugar, salt, cinnamon, nutmeg, cloves, and water in a medium saucepan over medium heat, stirring constantly until sugar is dissolved.
- 2 continue cooking syrup, without stirring, to 238°f on candy thermometer, or until a little syrup dropped into cold water forms a soft ball.
- 3 remove from heat and add nuts, stirring gently until the mixture becomes creamy.
- 4 turn onto waxed paper (or a non-stick mat or jelly roll pan) and separate the nuts with a fork. be careful because they will be hot. let dry and store in an air-tight container.
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