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Tuesday, March 31, 2015

Sue's Lamb Chops With Honey Jalapeno Mustard

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 2
  • 1 tablespoon prepared yellow mustard
  • 2 tablespoons honey
  • 1 garlic clove, minced
  • 1/2-1 jalapeno chile, seeded, chopped
  • 2 (4 -6 ounce) lamb loin chops

Recipe

  • 1 heat grill on medium heat.
  • 2 in small bowl, combine mustard, honey, garlic and chili; mix well. if desired, sprinkle lamb chops with salt and pepper. brush half of mustard mixture over both sides of lamb chops.
  • 3 when ready to grill, place lamb chops on gas grill over medium heat or on charcoal grill 4-6" from medium coals. cook 10-14 minutes, or until lamb is no longer pink in center, turning once.
  • 4 meanwhile, place remaining mustard mixture on small microwave-safe dish. microwave on high for 30-60 seconds, or until mixture comes to a boil.
  • 5 serve with lamb chops.
  • 6 note:
  • 7 to broil, place food on broiler pan and broil 4-6" from heat using times provided above as guide.

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