Santorini Feta & Spinach Pizza

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 1 pizza crust (homemade preferably or store bought)
• 1/3 cup tomato sauce (homemade is best)
• 4 ounces goat cheese
• 8 ounces feta cheese
• 1/3 cup mayonnaise (not low fat)
• 3 garlic cloves
• 1/4 cup kalamata olive (chopped)
• 1/2 chili pepper (minced)
• 1 teaspoon dried oregano
• 1 small red onion (sliced into thin rings)
• 1 cup baby spinach leaves
• 1 cup mozzarella cheese (shredded)

Recipe

• 1 prebake pizza crust in a 400f oven for 5 minutes.
• 2 spread tomato sauce over crust.
• 3 mix together the goat cheese, feta, mayo, garlic, olives, chili pepper & oregano.
• 4 spread this mixture over the tomato sauce.
• 5 scatter on the red onions, followed by the spinach.
• 6 sprinkle on the mozzarella.
• 7 enjoy with a glass of vino and pretend you are overlooking the blue waters of greece.