Pecans With Sweet Kick
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- 1/2 cup butter
- 2 teaspoons ground cumin
- 3/4 teaspoon ground red pepper
- 8 cups pecan halves
- 2 tablespoons granulated sugar
- 3/4 teaspoon salt
Recipe
- 1 melt butter in a large saucepan; stir in cumin and red pepper, and cook 1 minute.
- 2 remove from heat; add pecans, sugar, and salt, stirring to coat.
- 3 spread pecans in a single layer in 2 (15- x 10-inch) jellyroll pans.
- 4 bake at 300° for 20 minutes, stirring occasionally.
- 5 cool and store in an airtight container.
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