Inge's Healthy Muffins

Total Time: 20 mins Cook Time: 20 mins

Ingredients

• 2 cups flour (regular or whole wheat)
• 2 cups oatmeal
• 1 cup brown sugar, firmly packed
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 2 teaspoons ground cinnamon
• 2 eggs
• 2 cups buttermilk
• 2/3 cup oil

Recipe

• 1 combine first 7 ingredients; set aside. combine eggs, buttermilk and oil; mix well. add this to dry ingredients, stirring just until moistened. pour into muffin paper linings. bake at 400 f for 18 to 20 minutes.
• 2 you can add: fresh/frozen fruits, seeds, nuts, dried fruits—just compensate with a little more buttermilk.