Pistachio,lemon & Honey Glazed Carrots

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 4 cups carrots, steamed until tender but still a bit crisp
• 1 tablespoon vegetable oil or 1 tablespoon butter
• 1/2 cup pistachios, shelled & chopped
• 2 tablespoons honey
• 2 tablespoons fresh lemon juice
• 1 tablespoon water
• 1/8 teaspoon cinnamon
• salt and pepper

Recipe

• 1 lightly brown the pistachios in the oil/butter stir them while browning apprx 3-5 minutes add remaining ingredients to the pan, stir well until heated through toss with hot well drained carrots& serve.