Garlic Cheese Sauce

Total Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 60
• 4 tablespoons chopped garlic
• 1 cup oil
• 6 quarts heavy cream
• 1 cup wine
• 3 lbs parmesan cheese, grated

Recipe

• 1 saute the garlic in the oil until fragrant. add wine and boil until almost dry. add the cream and bring to a boil; reduce by 50%. add parmesan cheese and simmer until the sauce has the consistency of thin custard.