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Monday, March 30, 2015

Louis Xiv Luxurious Sauteed Mushrooms

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • Servings: 2
  • 1 tablespoon butter
  • 2 teaspoons truffle oil
  • 2 garlic cloves, finely minced
  • 8 ounces sliced mushrooms
  • 2 tablespoons heavy cream (can also use half and half)
  • 2 tablespoons truffle oil
  • 1/2 tablespoon fresh mint or 2 teaspoons dried mint
  • fresh parsley, for garnish
  • salt
  • pepper

Recipe

  • 1 melt butter and truffle oil over medium heat in a large skillet or work. add garlic and saute for 2 minutes.
  • 2 add mushrooms and saute until mushrooms have cooked down significantly.
  • 3 remove from heat, spoon onto one large platter or two plates and drizzle cream over mushrooms. then, drizzle truffle oil over mushrooms.
  • 4 sprinkle salt, pepper, mint and fresh parsley over mushrooms and serve.

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