Not Leftover Frittata
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- 4 slices cooked bacon (optional)
- 2 tablespoons olive oil or 2 tablespoons drippings, from bacon
- 1 onion, thinly sliced
- 8 ounces potatoes, thinly slice
- 1 cup shredded cheese
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 cup leftover vegetables (peas, or asparagus work nicely )
Recipe
- 1 preheat oven to 400°f in ovenproof pan saute potatoes and onion in oil until tender-about 10 min stirring often . in bowl beat eggs with 1/2 cup water salt and pepper : stir in 1/2 c cheese and leftover vegetable. pour over the potato /onion mixture and crumble cooked bacon on top. bake in oven 10 min then add rest of cheese and bake 5 min or until set.do not over cook . cool before serving.
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