Green Grapes With Feta Cheese & Honey

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 5
• 1/4 lb feta cheese, crumbled
• 2 teaspoons extra virgin olive oil
• 2 teaspoons honey (i used raw honey)
• fresh ground pepper
• 2 1/2 cups green seedless grapes (about 1 pound)
• 1 pear, ripe but firm (bartlett or anjou)
• 6 -8 fresh basil leaves, thinly sliced

Recipe

• 1 place feta in a small bowl.
• 2 drizzle with oil and honey. add pepper and toss gently.
• 3 shortly before serving, halve grapes lengthwise.
• 4 gently toss grapes and pear slices.
• 5 scatter the feta over the fruit.
• 6 garnish with basil.