Pei Potato And Tomato Scallop

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 4 -5 potatoes, cut in 1/4 inch slices
• 1 (19 ounce) can stewed tomatoes
• 1 teaspoon dried thyme
• 1 onion, finely chopped
• 1/4 teaspoon ground black pepper
• 1/3 cup grated parmesan cheese

Recipe

• 1 butter a 12 cup (3 l) microwave safe casserole dish.
• 2 layer 1/2 of potatoes, tomatoes, thyme, onion, pepper and cheese.
• 3 repeat layers until all ingredients have been used.
• 4 cover and cook in microwave 12-15 minutes on high or until potatoes are tender.
• 5 turn casserole dish 1/4 turn once during cooking.
• 6 tip: reduce your cooking time by thinly slicing potatoes and/or using a large flat casserole dish.