Horseradish Cream Sauce

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 8
• 6 tablespoons fresh horseradish or 6 tablespoons prepared horseradish
• 3 tablespoons cider vinegar or 3 tablespoons wine vinegar
• 1 tablespoon sugar
• 3 1/2 fluid ounces heavy cream
• salt

Recipe

• 1 mix all ingredients together in a bowl.
• 2 see book for shelf life notes.