Easy Peppermint Candy Canes
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 10
- 2 cups sugar
- 1/2 cup light corn syrup
- 1/2 cup water
- 1/4 teaspoon cream of tartar
- 3/4 teaspoon peppermint extract
- 3/4-1 teaspoon red food coloring
Recipe
- 1 blend together corn syrup, sugar, water, and cream of tartar.
- 2 stir, dissolving the sugar.
- 3 without stirring, cook until the hard ball stage (265°f).
- 4 remove from burner; add peppermint oil, blend well.
- 5 divide into 2 porions.
- 6 in one half, add red coloring.
- 7 pour over greased platters.
- 8 let cool.
- 9 when cool enough to touch, pull each apart seperatly.
- 10 form into ropes and twist red with candy mixtures.
- 11 cut into desired lengths and shapes.
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