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Tuesday, March 3, 2015

Easy Peppermint Candy Canes

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 10
  • 2 cups sugar
  • 1/2 cup light corn syrup
  • 1/2 cup water
  • 1/4 teaspoon cream of tartar
  • 3/4 teaspoon peppermint extract
  • 3/4-1 teaspoon red food coloring

Recipe

  • 1 blend together corn syrup, sugar, water, and cream of tartar.
  • 2 stir, dissolving the sugar.
  • 3 without stirring, cook until the hard ball stage (265°f).
  • 4 remove from burner; add peppermint oil, blend well.
  • 5 divide into 2 porions.
  • 6 in one half, add red coloring.
  • 7 pour over greased platters.
  • 8 let cool.
  • 9 when cool enough to touch, pull each apart seperatly.
  • 10 form into ropes and twist red with candy mixtures.
  • 11 cut into desired lengths and shapes.

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