Spiced Pomegranate Punch

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• 5 pomegranates or 2 1/2 cups pomegranate juice
• 1 cup apple cider
• 1/2 cinnamon stick
• 1 tablespoon fresh ginger, thinly sliced
• 2 cups water
• 1/4 cup fresh orange juice

Recipe

• 1 cut pomegranates in half. extract juice from seeds with a citrus juicer. strain into a medium saucepan.
• 2 add cider, water, cinnamon and ginger. cook over high heat until simmering, 5 to 6 minutes. reduce heat; simmer gently for 15 minutes. skim any foam that rises to the surface.
• 3 remove from heat. discard cinnamon and ginger. stir in orange juice. serve warm.