Ingredients
- Servings: 4
- 1 (8 ounce) box frozen chopped broccoli
- 1 (8 ounce) box frozen whole kernel corn
- 1/2 cup margarine (or butter if you prefer)
- 1 cup slivered almonds
Recipe
- 1 melt margerine in heavy saucepan over med.
- 2 heat.
- 3 add broccoli and corn.
- 4 saute until heated all the way through.
- 5 just before serving, add almonds, and stir to combine.
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