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Friday, February 27, 2015

Maple-glazed Onions

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

  • 3 (15 ounce) cans pearl onions, drained
  • 1 teaspoon lemon juice
  • 2 tablespoons butter
  • 1/2 cup pure maple syrup

Recipe

  • 1 melt butter in large skillet. add syrup. bring to a boil, stirring; boil 5 minutes. turn heat to low and add onions and lemon juice. simmer about 20 minutes, stirring occasionally until onions are glazed.

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