Mashed Taters

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 5
• 5 peeled potatoes
• 4 tablespoons sour cream
• 1 tablespoon chopped chives
• 1 tablespoon horseradish
• salt

Recipe

• 1 boil potatoes until soft.
• 2 drain water and put potatoes back in pan to evaporate excess water.
• 3 mash potatoes, mixing in salt, sour cream, chives, and horseradish.
• 4 serve immediately.