Salsa Satanica (satan's Seafood Sauce - Brazil)

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/2 cup butter
• 1/2 cup ketchup
• 1 tablespoon worcestershire sauce
• 1 tablespoon onion, chopped
• 1 tablespoon tarragon vinegar
• 1/2 teaspoon garlic salt
• 2 teaspoons hot sauce
• 1/4 cup brandy

Recipe

• 1 melt the butter in a saucepan.
• 2 add the ketchup, worcestershire sauce, onion, vinegar, garlic salt, and hot/habanero sauce.
• 3 simmer for 5 minutes.
• 4 add the brandy and simmer 5 more minutes. remove from heat and cool.