Scrambled Tofu

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 tablespoon olive oil
• 1 bunch green onion, chopped
• 1 (14 1/2 ounce) can peeled and diced tomatoes with juice
• 1 (12 ounce) package firm silken tofu, drained and mashed
• ground turmeric
• salt and pepper
• 1/2 cup cheddar cheese, shredded

Recipe

• 1 heat olive oil in a medium skillet over medium heat, and saute green onions until tender.
• 2 stir in tomatoes with juice and mashed tofu.
• 3 season with salt, pepper, and turmeric. reduce heat, and simmer until heated through.
• 4 sprinkle with cheddar cheese to serve.