Majorca Sangria (the Real Deal)

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 1 orange (well-chilled)
• 1 lemon (well-chilled)
• 2 peaches (well-chilled)
• 2 tablespoons sugar
• 1 liter red wine (well-chilled)
• 2 ounces brandy (well-chilled)
• 1 cup mineral water (well-chilled)

Recipe

• 1 using a sharp knife, cut away the rind from the orange & lemon in a spiral motion. remove the pith from both fruits & slice the flesh.
• 2 peel peaches, halve them, remove the pits & cut the flesh into pieces.
• 3 place the fruit in a lrg glass pitcher, sprinkle w/the sugar & allow mixture to sit for 10-15 minutes in the refrigerator.
• 4 add red wine, brandy + mineral water, stir gently to mix well & serve immediately.
• 5 note: the recipe emphasized strongly that all ingredients should be well-chilled & sangria should *always* be served *icy cold* !