Iced Tea

Total Time: 17 mins Preparation Time: 12 mins Cook Time: 5 mins

Ingredients

• Servings: 2
• 2 teaspoons tea leaves
• 2 cups water
• 2 tablespoons lemon juice
• 8 teaspoons sugar, divided
• 6 -8 mint leaves
• 14 -16 ice cubes (to serve)
• 2 teaspoons honey

Recipe

• 1 boil 2 cups of water.
• 2 remove from heat.
• 3 add tea leaves and 2 teaspoons sugar.
• 4 cover and set aside to infuse for 5 minutes.
• 5 strain the tea, discarding the leaves remaining in the strainer.
• 6 add some water to the brew, if needed.
• 7 add lemon juice, mint leave, honey, and remaining sugar to taste.
• 8 stir till sugar dissolves.
• 9 serve chilled with ice cubes and a few mint leaves.