Iced Rooibos And Mango Tea

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 2
• 2 rooibos tea bags
• 2 1/4 cups boiling water
• 1 cup mango juice
• 2 teaspoons honey
• ice cube

Recipe

• 1 place the rooibos teabags in a pitcher and pour in the boiling water.
• 2 allow to infuse for 2-3 minutes.
• 3 remove the teabags, stir in the honey and leave to cool.
• 4 add the mango juice and sweeten the mixture further if necessary.
• 5 pour the cool tea over ice and serve.