Ingredients
- Servings: 48
- 2 1/2 cups sugar
- 1/2 cup water
- 1/3 cup corn syrup
- 1 tablespoon vinegar
- 2 egg whites
- nuts
Recipe
- 1 cook the vinegar, sugar, syrup, and water to a thread stage.
- 2 beat the egg whites.
- 3 pour the cooked mixture over the egg whites.
- 4 beat it.
- 5 add nuts.
- 6 drop by spoonfuls on waxed paper.
- 7 notes: humidity will affect your divinity so don't cook if it's raining outside.
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