Dutch Lettuce

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 tablespoon butter
• 1 tablespoon flour
• 1/2 cup water
• 2 egg yolks
• 1/2 cup sugar
• 1/2 cup vinegar
• 4 large eggs, boiled
• 1/3 cup vinegar
• 5 cups lettuce, cut in pieces
• 4 cups potatoes, boiled
• 6 slices bacon
• 1/3 cup water
• 2 tablespoons onions, chopped

Recipe

• 1 have read chopped lettuce for 5-6 servings.and potatoes and eggs -- and chopped onions --
• 2 dice bacon and fry in skillet till brown -- add 3-4 tbls of sauce mixture, vinegar and water.
• 3 bring to a boil and keep hot.place a layer of hot potatoes, (mashed in bowl if you prefer) then a layer of lettuce, 2 sliced hard cooked eggs, and several tablespoons of hot bacon dressing --
• 4 add remainder of potatoes, lettuce and sliced eggs.
• 5 pour rest of dressing over this and serve immediately.