Dill Dip For Weight Watchers
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 8
- 1/2 cup light cottage cheese
- 1/2 cup low-fat mayonnaise
- 1 tablespoon dill weed
- 1 teaspoon garlic salt
- fresh parsley
Recipe
- 1 puree all ingredients in a blender or food processor.
- 2 cover and refrigerate until ready to serve.
- 3 hint: i like to add about 2 t. fresh parsley leaves into the blender after everything else is pureed, giving it enough bursts to chop everything up nicely.
- 4 use flat leaf parsley (which is best for flavor) and not the curly leaf parsley (which has very little flavor and is best used as a garnish).
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