Asiago Hash Browns

Ingredients

• Servings: 8
• 1 (30 ounce) package frozen hash brown potatoes, thawed
• 1 1/2 cups grated asiago cheese
• 1 medium onion, chopped
• 1 (8 ounce) container sour cream
• 8 fluid ounces heavy cream
• 1/2 cup butter, melted
• paprika to taste
• salt and pepper to taste

Recipe

Preparation Time: 15 mins Cook Time: 1 hr

Ready Time: 1 hr 15 mins


• preheat oven to 350 degrees f (175 degrees c).
• in a medium casserole dish, mix the hash browns, asiago cheese, onion, sour cream, heavy cream, and butter.
• bake 1 hour in the preheated oven, or until hash browns are fully cooked and the top is lightly browned. season with paprika, salt, and pepper.