Portabella Pizza
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- 2 large portabella mushrooms, de-stemmed
- 1/2 large tomato, sliced
- 3 -4 slices rosemary ham, shredded
- 1/4 cup green beans, chopped (still in pods)
- 1/2 cup baby bok choy
- 6 -8 red onion rings
- 2 tablespoons colby cheese, shredded
Recipe
- 1 .place the tomato slices evenly over the underside of the mushrooms, ensuring to cover completely. these will turn into the "sauce" of the pizza.
- 2 layer the ham, beans, bok choy, and onions over the pizzas.
- 3 top with cheese.
- 4 cook in a preheated 350* f oven for about 15 minutes.
- 5 enjoy!
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