Double Apple

Total Time: 4 mins Cook Time: 4 mins

Ingredients

• 10 mint leaves (give or take a few)
• 1 cup ice cube
• splash simple syrup
• 1/4 cup apple juice
• 1/3 cup (or light )
• 2 slices red apples, for garnish
• 2 slices green apples, for garnish

Recipe

• 1 in a tall glass, crush mint leaves with a muddler.
• 2 top with ice, simple syrup, apple juice and .
• 3 garnish with red and green apples slices and serve.