Divine Dumpling & Potato Stew Duo #rsc

Total Time: 5 hrs 20 mins Preparation Time: 20 mins Cook Time: 5 hrs

Ingredients

• Servings: 4
• 1 lb ground lamb (i used extra lean)
• 5 large red potatoes, mashed (i used 1 cup beef stock and 1/2 packet of hidden valley original ranch dip mix to do the mashing)
• 1 yellow onion, diced
• 1 cup plain greek yogurt
• 1 (1 ounce) package hidden valley original ranch dips mix
• 1 teaspoon black pepper
• 8 ounces frozen corn
• 8 ounces frozen peas
• 2 cups fresh spinach
• 1 frozen pizza dough, thawed and cut into 1 inch pieces

Recipe

• 1 put mashed potatoes into the crock pot.
• 2 cook onions until they are translucent add to crock pot.
• 3 brown lamb and add to crock pot.
• 4 add yogurt, hidden valley original ranch dip mix, and pepper to crock pot.
• 5 mix ingredients together.
• 6 cook on high for 3 hours.
• 7 add corn, peas, spinach, and pizza dough pieces.
• 8 continue to cook on high for 2 hours or until pizza dough is thoroughly cooked.