Divine Meatball Sandwiches
Total Time: 45 mins
Cook Time: 45 mins
Ingredients
- 2 (1 lb) packages frozen meatballs, italian style
- 2 loaves bakery italian bread
- 1 (28 ounce) jar spaghetti sauce
- 1 (8 ounce) package cream cheese, softened
- 1/2 cup mayonnaise
- 1/4 teaspoon black pepper
- 1 tablespoon italian seasoning
- 1 dash garlic powder
- 2 cups shredded mozzarella cheese
Recipe
- 1 in a large pot combine frozen meatballs and spaghetti sauce.
- 2 heat over medium until meatballs are heated throughout.
- 3 meanwhile, mix together cream cheese, mayonnaise, italian seasoning, pepper, and garlic powder and set aside.
- 4 slice italian style bread loaves horizontally with serrated bread knife.
- 5 cut loaves into three- or four-inch sections to make small sandwiches.
- 6 spread cream cheese mixture on insides of each sandwiche's tops and bottoms.
- 7 preheat oven to 350°f.
- 8 when meatballs are heated, spoon sandwiches and top with shredded mozzarella cheese.
- 9 put sandwich tops on and place on a foil-lined baking sheet.
- 10 bake about 10-15 minutes or until cheese is melted.
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