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Thursday, December 31, 2015

Divine Meatball Sandwiches

Total Time: 45 mins Cook Time: 45 mins

Ingredients

  • 2 (1 lb) packages frozen meatballs, italian style
  • 2 loaves bakery italian bread
  • 1 (28 ounce) jar spaghetti sauce
  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup mayonnaise
  • 1/4 teaspoon black pepper
  • 1 tablespoon italian seasoning
  • 1 dash garlic powder
  • 2 cups shredded mozzarella cheese

Recipe

  • 1 in a large pot combine frozen meatballs and spaghetti sauce.
  • 2 heat over medium until meatballs are heated throughout.
  • 3 meanwhile, mix together cream cheese, mayonnaise, italian seasoning, pepper, and garlic powder and set aside.
  • 4 slice italian style bread loaves horizontally with serrated bread knife.
  • 5 cut loaves into three- or four-inch sections to make small sandwiches.
  • 6 spread cream cheese mixture on insides of each sandwiche's tops and bottoms.
  • 7 preheat oven to 350°f.
  • 8 when meatballs are heated, spoon sandwiches and top with shredded mozzarella cheese.
  • 9 put sandwich tops on and place on a foil-lined baking sheet.
  • 10 bake about 10-15 minutes or until cheese is melted.

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