Disney's Wilderness Lodge French Toast

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 (8 ounce) french bread
• 1 cup fresh blueberries
• 2 cups milk
• 3 large eggs
• 1/4 cup granulated sugar
• 1/4 teaspoon vanilla extract
• 1/4 cup sugar
• 1/4 teaspoon cinnamon
• 2 tablespoons butter or 2 tablespoons margarine

Recipe

• 1 cut 1 (8 ounce) loaf french bread diagonally into eight 1 1/2-inch thick slices. cut a 2-inch-long slit 1 inch deep in top of each slice to form a pocket. divide 1 cup fresh blueberries into 8 portions; fill pockets with berries.
• 2 whisk together 2 cups milk, 3 large eggs, 1/4 cup sugar and 1/4 teaspoon vanilla extract in large bowl. combine 1/4 cup sugar and 1/4 teaspoon cinnamon in cup. set both aside.
• 3 soak bread slices in egg mixture 30 seconds to 1 minute.
• 4 meanwhile, melt 1 tablespoon butter or margarine in large nonstick skillet over medium heat. cook 4 bread slices until golden, turning once, 4 to 5 minutes. transfer to platter; cover and keep warm. wipe skillet. repeat process with another 1 tablespoon butter and remaining bread. transfer french roast to 4 serving plates; sprinkle tops with cinnamon-sugar. serve with maple syrup, if desired.