Divine Macaroni And Cheese

Total Time: 57 mins Preparation Time: 30 mins Cook Time: 27 mins

Ingredients

• Servings: 8
• 2 tablespoons butter
• 2 garlic cloves, pressed
• 1 1/2 cups milk
• 1 cup shredded parmesan cheese, divided
• 8 ounces cream cheese, softened
• 8 ounces mascarpone cheese
• 4 ounces gorgonzola
• 1 teaspoon salt
• 1 teaspoon white pepper
• 1/4 teaspoon ground nutmeg
• 10 ounces frozen chopped spinach, thawed and drained
• 16 ounces penne, cooked
• 1 cup soft breadcrumbs

Recipe

• 1 melt butter in a dutch oven over medium heat.
• 2 add garlic, and saute until tender.
• 3 add milk, and cook until thoroughly heated.
• 4 gradually stir in 1/2 c parmesan cheese and next 6 ingredients until smooth.
• 5 stir in spinach.
• 6 add pasta, tossing to coat.
• 7 spoon into a lightly greased 13 x 9 baking dish.
• 8 bake at 400 for 7 minutes.
• 9 remove from oven; sprinkle with remaining 1/2 c parmesan cheese and breadcrumbs.
• 10 reduce oven temp to 350 and bake for 20 minutes.