Disney's Asopao De Pollo
Total Time: 1 hr
Preparation Time: 15 mins
Cook Time: 45 mins
Ingredients
- Servings: 6
- 2 tablespoons cilantro or 2 tablespoons culantro
- 1 cup spanish olives
- 1/2 cup green pepper
- 1/2 cup roasted red pepper
- 1 tablespoon dried oregano
- 2 teaspoons olive oil
- 2 lbs boneless skinless chicken thighs
- 1/2 cup sofrito sauce
- 1/2 cup spanish olives, sliced
- 1/2 cup roasted red pepper, diced
- 2 tablespoons tomato paste
- 2 bay leaves
- 1/2 cup white
- 1/3 cup uncooked white rice
- 8 cups chicken stock
- 1/4 cup cilantro or 1/4 cup culantro, chopped
- coarse salt, to taste
- ground black pepper, to taste
Recipe
- 1 sofrito - place all ingredients in the bowl of a food processor, and pulse until very finely chopped. set aside.
- 2 asopao de pollo - heat oil in a stockpot over medium-high heat. add chicken thighs and sofrito; saute until chicken is seared on the outside.
- 3 add olives, roasted peppers, tomato paste and bay leaves, and saute, stirring, for 3 minutes.
- 4 add white , stirring to combine. simmer until liquid is reduced by half, about 2 minutes. add rice and chicken stock.
- 5 simmer soup until chicken and rice are cooked. remove chicken thighs, and transfer to a cutting board. chop or shred chicken into small pieces, and return to the pot.
- 6 stir in cilantro, and season with salt and pepper to taste. remove bay leaves before serving.
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