Ingredients
- Servings: 4
- 1 large salmon fillet
- 1/2 lemon
- 1 sprig fresh rosemary
- kosher salt
- pepper
Recipe
- 1 yes, this is a real recipe.
- 2 ground rules: no soap, no jet dry, no dishes.
- 3 wrap the filet, 1/2 lemon, and rosemary tightly in tin foil.
- 4 place foil packet in the top rack of your dishwasher.
- 5 use the heated water and heated dry cycle.
- 6 no peeking.
- 7 salt and pepper to taste- plate and serve immediately.
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